Cabbage Casserole Recipe

This cabbage casserole recipe hits the spot when you are looking for a way to get your children to enjoy this healthy vegetable. The cheese and mushroom soup make the casserole rich and flavorful while the cabbage adds fiber to your diet. I am sure this recipe will leave your family wanting to eat it as a side dish often.

Time to Prepare: about 25 minutes
Time to Cook: 45 minutes
Servings: 8

INGREDIENTS
1 Med.-lg. head cabbage
8 oz. cheddar cheese
2 cans mushroom soup
Cracker crumbs
Salt and pepper to taste

PREPARATION
Cut cabbage in slices and boil for 5 minutes. Drain well. Arrange cabbage, soup and cheese in layers (2-3 layers). Top with cracker crumbs. Bake at 350° F until boils up and browns slightly (30-45 minutes).

easy-casserole-recipes.com

More Like this Cabbage Casserole Recipe
Didn't find what you were looking for? Explore our other easy vegetable casserole recipes.

Return to Home Page